Blog & Recipes
October 01, 2019
October is one of our favourite times of year. Crunchy leaves, crisp autumn breeze, and the perfect time to re-kindle a love affair with hot beverages. While we love having a warm, cosy cup of matcha on hand, we also...
READ MOREApril 03, 2019
If you're looking for a perfectly hued treat to serve at an Easter do or backyard brunch, look no further than these amazing matcha donuts. Made with whole foods, vegan, gluten-free, and made without refined sugar, they're a great way...
READ MOREJanuary 01, 2019
This month we have the perfect recipe for January. Leave the decadence of December behind and lean hard into new beginnings with this supercharged, vegan, gluten-free Matcha Smoothie Detox Bowl from Heather Pace of Sweetly Raw.
READ MOREOctober 10, 2018
When October rolls around, we love to add matcha to our seasonal baking to give the fun and sometimes spooky green hue! You can turn regular cookies into green spiders, or even turn your seasonal cider a Halloween colour! Blogger...
READ MORESeptember 06, 2018
Our favourite work-friendly, energy-building recipe for autumn is Matcha Black Bean Brownies. Their moist texture and fudgy flavour might surprise you! Due to the inclusion of the beans, they are packed full of nutrients, and the addition of matcha really...
READ MOREJune 29, 2018
A delicious summer treat using matcha for a twist!
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