May 24, 2023

Best Practices for Storing Matcha

When it comes to matcha, the fresher it is, the better it tastes. Matcha is relatively sensitive to environmental factors like humidity, moisture, and temperature. To keep matcha in peak condition, it needs to first, have a secure packaging design....

May 17, 2023

Uprooted: How Matcha Took North America by a Storm

Before matcha became the matcha we know today—it was an obscure substance that no one knew what to do with. Though loose-leaf and green teas had made themselves comfortable on the grocery shelves, no one had heard of consuming that...

April 05, 2023

How to Stay Green Conscious with Organic Matcha Powder

Matcha tea is a silky, emerald-hued beverage that sparks conversations and habits. Part of the reason matcha warrants a higher price tag compared to loose-leaf green tea is derived from the fact that matcha is made from whole, ground tea...

January 26, 2023

Drinking Green: How Green Supplements are Becoming a Food Staple

Increasingly sedentary lifestyles in North America and a culture built around desktop work can come with a heavy price. That price is our health. In the year 2022, a staggering 1 billion people were classified as obese worldwide. This amounts to nearly...

November 08, 2018

Hot Matcha Apple Cider for the holidays!

This hot apple cider with matcha added is a great recipe for apple season. You can go with our suggested spices or get creative with your own preferred flavours.