DōMatcha® Blog


Blog & Recipes

February 05, 2020

Vegan Matcha Strawberry Cheesecake

Our wonderful collaborator Heather Pace of Sweetly Raw has created an amazing Valentine's Day recipe for us to share!  To celebrate the love of matcha and natural ingredients, she's combined matcha and strawberries for the perfect decadent treat - it's...

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October 01, 2019

Matcha Halloween Bark from Sweetly Raw

October is one of our favourite times of year. Crunchy leaves, crisp autumn breeze, and the perfect time to re-kindle a love affair with hot beverages. While we love having a warm, cosy cup of matcha on hand, we also...

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April 03, 2019

Spring DoMatcha Donuts from Sweetly Raw!

If you're looking for a perfectly hued treat to serve at an Easter do or backyard brunch, look no further than these amazing matcha donuts. Made with whole foods, vegan, gluten-free, and made without refined sugar, they're a great way...

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October 10, 2018

Matcha Halloween Cookie Pizza

When October rolls around, we love to add matcha to our seasonal baking to give the fun and sometimes spooky green hue! You can turn regular cookies into green spiders, or even turn your seasonal cider a Halloween colour! Blogger...

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September 06, 2018

DōMatcha® Black Bean Brownies

Our favourite work-friendly, energy-building recipe for autumn is Matcha Black Bean Brownies. Their moist texture and fudgy flavour might surprise you! Due to the inclusion of the beans, they are packed full of nutrients, and the addition of matcha really...

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